TPCO continuously improve it’s technology and quality of products

TPCO continuously improve it’s technology and quality of products. Besides the R&D, The STA (Staff Technology Association) of TPCO is also active in technology innovation and product quality improvement. Recently, 15 pieces of Technical Fruit Certificate has been awarded to TPCO’s STA by Tianjin Science and Technology Committee. One of them is to the techniques of how to reducing faulty holes during the hot rolling process, which has been applied in the production and greatly reduced faulty holes from the hot rolling process.